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            GALAPAGOS COFFEE 250g
            GALAPAGOS COFFEE 250g
            GALAPAGOS COFFEE 250g

            GALAPAGOS COFFEE 250g

            Review (0)
            €35.00
            Tax Included
            Out-of-Stock

            Package of 250 grams of Galapagos Coffee.

            Seleccione tipo de café y cafetera: :
            Quantity :
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            Galapagos Coffee
            Origin
             Ecuador
            San Cristobal Region in Galapagos

            Arabica coffee type

            Bourbon Varieties

            Altitude 350m

            Screen

            Made in Spain


            Ingredients:100% Arabica Coffee
            Can  contain traces of nuts, milk and soy

            Average Nutritional Values per 100 g of coffee beans

            Energy Content (Kj / K cal)
             1797  /  430
            Lipid fats)
             10
            3.5

            of which:

            Saturated fats

            carbohydrates
             67
            4.2

            of which:

            sugars

            proteins
             fifteen
            go out to
             0.4
            Fiber
             56

            Appearance  roasted coffee beans
            roast
             Half. Level 3
            Color
             Brown with golden tones
            Scent
             Intense roasted coffee , cocoa, spices.
            Flavor
             Long, medium body, chocolate flavors,
            nuts


            Conditions of conservation
             Keep in a closed container, in a cool, dry place and out of direct sunlight.
            Keep at temperature <24°C.

            How to use  Boil water and add 8g of filtered infused coffee per cup (150-200ml)

            Other features
            * Packaging in protective atmosphere

            source information
            Galapagos

            Ecuador

            Arabica coffee of Bourbon varieties, washed, dried in the sun and grown at an altitude of 350 meters with a June harvest
            to December.

            The islands are known for their large number of endemic species and were studied by Charles Darwin during his
            second voyage of HMS Beagle, as his observations and findings contributed to the start of the theory of evolution
            Darwin through natural selection.

            Most of the Galapagos Islands are protected as a National Park.

            Being declared a "World Heritage Site" by UNESCO, only 2% of the entire area is allowed for
            agricultural practices and human development.

            Therefore, coffee is only grown on 2 islands: San Cristóbal and Santa Cruz.

            As a result of this we have a very limited production each year. San Cristóbal, one of the largest islands in
            Galapagos, is surrounded by the Humboldt current.

            The cold sea breeze and the latitude of the island create microclimates that make its flora and fauna exquisite.

            From 150 to 350 meters of altitude, an environment equivalent to that of an elevation of 500 to 1,200 meters is observed.
            altitude. This is where the farm where this coffee is grown is located.

            G102GAL

            Specific References

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            GALAPAGOS COFFEE 250g

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